The Drowned Affagato
Difficulty Rating:
Ingredients:
- 75ml Twin Fin Cold Brew Coffee Rum Liqueur
- Large scoop of Cornish Vanilla Ice cream
- Honeycomb crumbs to top
Instructions:
Gently warm your Rum Liqueur to a maximum of 60°C. Add a generous scoop of Cornish ice cream to your ramekin and slowly drizzle over the heated rum. Top with a pinch of crumbled honeycomb.
![articles/The_Drowned_Affagato_-_CB.jpg](http://www.twinfinrum.com/cdn/shop/articles/The_Drowned_Affagato_-_CB_800x.jpg?v=1656577167)